I start to buy and collect the cakes ingredients. First time I used it to roast chicken as my cake ingredients have not completed yet. After few days later, here I come to do some “experiments”.
All the cake recipes I search from internet. The first cake I tried to make was basic cup cakes. The result was failed. It looks nice when baked time, but slowly it become darker, I think the temperature was too high and it shrinks badly after took it out from the oven. The second cake was brownies, I tried to make is 4times lesser than the original recipe. When the cake was baked, suddenly I shocked that I forgot one of the ingredients still in its original weight. Instead of 1/4tsp of baking powder, I put 1tsp, sigh… How careless I am. What happened next was after the cake getting cold, the centre went down very deeply. Hahaha…
Anyhow I’m not surrender yet. I am sure I will success one day.
5 comments:
Haha... Did you let the cakes cool down in the oven. The sudden drop of temperature might shrink the cake I guess.
"jia you"......practice make perfect...I have a recipe of banana cupcakes which is simple...I will send to you...
@PhaikSim: I think I did let it cool down before I take out.
@YS: Thanks YS... I'll try your recipe.
at least you know how to bake. i only knew how to eat, hehehe
@Cookie: Thank you for your words of comfort.:)
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